Vegan Pizza Dip

This dip requires little prep, just 3-4 ingredients, and your favorite Crockpot™ Slow Cooker! It's a crowd-pleasing appetizer that's perfect for any gathering.

Prep Time
5 minutes
Cook Time
1 hour
Servings
6

Ingredients:

  • 1 cup (226 g) vegan cream cheese softened
  • 1 cup (113 g) vegan mozzarella
  • 1 cup (240 g) vegan pizza sauce
  • Vegan pepperoni optional
  • Vegan parmesan cheese optional
  • Parsley optional

Instructions:

  1. Grease the slow cooker. Spread the cream cheese over the bottom.
  2. Sprinkle 1/2 cup (62 g) of mozzarella overtop, then spread the pizza sauce on top. Sprinkle the remaining 1/2 cup (62 g) mozzarella on top.
  3. Top with desired amount of pepperoni (if using).
  4. Cook on high for 1 hour or low for 3 hours.
  5. Serve topped with parmesan and parsley, if desired. Enjoy! We love this with tortilla chips, toasted baguette slices, bagel crisps, or garlic knots.

Recipe by: @sixvegansisters

Appetizers
Italian
Vegetable
Slow Cooker