Slow Cooker Cranberry Pecan Stuffing

Prep Time
< 15 minutes
Cook Time
3+ hours
Servings
8
Ingredients:
  • 12 oz Bag Herb Cubed Stuffing
  • 1 cup Green Onions, chopped
  • 1 cup Dried Cranberries
  • ½ cup Chopped Pecans
  • 3 cups Chicken Broth
  • ½ cup Butter, melted
  • 1 each Egg, beaten
  • ½ tsp Salt
  • ¼ tsp Pepper
  • 1 tsp Ground Mustard
Instructions:
  1. Toss cubed stuffing, green onion, cranberries, and pecans in a greased Crockpot™ Slow Cooker
  2. In medium bowl, whisk together chicken broth, melted butter, egg, ground mustard, salt and pepper
  3. Pour over mixture in Crockpot™ Slow Cooker and gently fold together
  4. Cook on low for 3-4 hours