Beef Stew Slow Cooker Recipe

Prep Time
< 15 minutes
Cook Time
3+ hours
Servings
4
Ingredients:
  • 1 medium potato, cut into ½-inch cubes
  • 3 large potatoes, cut
  • 4 large carrots, cut
  • 2 pounds stew beef
  • 1 large onion, chopped
  • ⅓ cup soy sauce
  • ½ teaspoon salt
  • 1 teaspoon paprika
  • ½ teaspoon pepper
  • ¼ cup flower
  • 1 cup condensed beef broth
  • 8 ounces tomato sauce
Instructions:
  1. Place potatoes, carrots, beef, and onions in your Crockpot slow cooker.
  2. Combine soy sauce, salt, paprika, pepper, and flour in bowl and mix. Pour over meat mixture.
  3. Combine the beef broth and tomato sauce in a bowl and pour into slow cooker.
  4. Cover; cook on LOW 8 to 10 hours or on HIGH 5 hours.
  5. Serve while hot and enjoy.
Soups And Stews
American
Beef