Bananas Foster Slow Cooker Recipe

Prep Time
< 15 minutes
Cook Time
< 2 hours
Servings
12
Ingredients:
  • 12 bananas, cut into quarters
  • 1 cup flaked coconut
  • 1 cup dark corn syrup
  • 2/3 cup butter, melted
  • ¼ cup lemon juice
  • 2 teaspoons grated lemon peel
  • 2 teaspoons rum
  • 1 teaspoon ground cinnamon
  • ½ teaspoon salt
  • 12 slices prepared pound cake
  • 1 quart vanilla ice cream
Instructions:
  1. Combine bananas and coconut in Crockpot™ slow cooker. Combine corn syrup, butter, lemon juice, lemon peel, rum, cinnamon and salt in medium bowl; stir to blend. Pour over bananas.
  2. Cover; cook on LOW 1 to 2 hours. To serve, arrange bananas on pound cake slices. Top with ice cream and warm sauce.
Desserts
American
Fruit
Slow Cooker