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Hidden Valley Ranch Buffalo Chicken Ranch Dip
This recipe is warm, savory, filling, and the perfect set-it-and-forget-it dish for both meal prep and chilly winter evenings.
Prep Time
15 minutes
Cook Time
4 hours
Servings
8
Ingredients:
- 1 lb Chicken
- ½ cup buffalo sauce
- 1 cup Hidden Valley Original Ranch Dressing
- 2 tablespoons Hidden Valley Ranch Seasoning
- 1 cup shredded cheese of choice
- ½ cup Sour Cream
- 8-ounce block of cream cheese, softened
Instructions:
- In the slow cooker, add your chicken and buffalo sauce. Mix together until all of the chicken is coated.
- Next add in the Hidden Valley Ranch dressing and seasoning. Layer the cheese, cream cheese, and sour cream. Mix together until everything is blended.
- Top with a layer of cheese.
- Cook on high for 3-4 hours.
- Serve and enjoy!
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Appetizers
American
Chicken