Hidden Valley® Ranch BBQ Meatballs Slow Cooker Recipe

With just 3 simple ingredients and an unexpected blast of zesty ranch, these BBQ meatballs are perfect for game days, movie nights, and parties.

Prep Time
0 minutes
Cook Time
3 hours
Servings
8
Ingredients:

Instructions:

  1. Combine barbecue sauce and Hidden Valley® ranch and stir well.
  2. Add frozen meatballs to your Crock-Pot® slow cooker, cover with sauce mixture, and cover.
  3. Cook on HIGH for approximately 2 hours, stirring occasionally.
  4. Simmer on LOW or WARM once done. Enjoy! (Optional: Add eyeball sprinkles for a spooky effect.)